The creation of this blog was first inspired by my mum, the best chef in my heart. Since small, my brother and I were influenced a lot by her cooking, acting as little assistants in the little wooden kitchen. During university time, I was reluctantly to cook at first in order to survive, considering cooking as a surviving skill. Getting slowly, I found I developed the same interest as mum and also brother where we all love to cook and even bake.
Most of the recipes shared are mostly inherited by mum. Yet, I still have a long way learning from her.
